Essen5 Min. Lesezeit

Vegane koreanische Küche in Insadong, nahe Anguk

Nungae-seungma-Bibimbap, gedämpftes Tofu-Gemüse, Minari-jeon, Tofu-Pilzsuppe. Beim Basis-Bibimbap Seidentofu statt gebratenem Kimchi verlangen.

Vegane koreanische Küche in Insadong, nahe Anguk

What vegans can order

Nungae-seungma bibimbap is marked vegan and recommended. ₩18,000. A mountain herb, mixed with chwinamul, bellflower root, mushrooms, and soy.

Steamed tofu vegetables ₩13,000, minari-jeon ₩16,000, tofu-mushroom soup ₩15,000. On the basic bibimbap, ask for soft tofu instead of stir-fried kimchi. Say it when you order.

Kitchen note

Octopus, galbi-jjim, brisket vegetables, and kimchi-jjim have meat. Evening vegan tables are jeon, soup, and steamed vegetables.


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